Buffered Vitamin C

This product is no longer available

This product was taken off the market by the manufacturer around Nov 19, 2015
Allergy Research Group Buffered Vitamin C - supplement

Product Type


Packaging Size

120.0 Vegetarian Capsule(s)

Serving Size

4.0 Capsule(s),




vitamin c2000.0mg


Adult (18 - 50 Years) No Allergies NP dietary supplement Cassava Root Source Developed by Stephen A. Levine, Ph.D. Rev. 005 Keep in a cool, dry place, tightly capped. Suggested Use As a dietary supplement, 2 to 4 capsules, two to three times daily between meals, or as directed by a healthcare practitioner.


Buffered Vitamin C Capsules contains high-purity ascorbic acid buffered with carbonates of calcium and magnesium. Appropriate for most food-sensitive individuals. HYPOALLERGENIC These nutrients are of the highest quality and purity obtainable, and are free of all common allergens (antigens), and do not contain preservatives, diuents, or artificial additives.


Although the elaborate process of producing cassava root source vitamin C has one step that involves the use of corn-derived alcohol, this formula is generally well tolerated by corn allergic individuals.*

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