Buffered Vitamin C Powder
This product is no longer available
This product was taken off the market by the manufacturer around Jul 31, 2017
1.0 Teaspoon(s)4.7 Gram(s)
Adult (18 - 50 Years) No Allergies NP Dietary Supplement Cassava root source Developed By Stephen A. Levine, Ph.D. Variations in product color may occur. Rev. 009 Keep in a cool, dry place, tightly capped. Suggested Use As a dietary supplement, 1 heaping teaspoon or more in 8 to 12 ounces of liquid between meals, or as directed by a healthcare practitioner.
Buffered Vitamin C contains high-purity ascorbic acid buffered with carbonates of potassium, calcium, and magnesium. Two teaspoons supply approximately the recommended dietary allowance of magnesium. Appropriate for most food-sensitive individuals. Hypoallergenic These nutrients are of the highest quality obtainable, and do not contain artificial additives.
Although the elaborate process of producing cassava root source vitamin C has one step that involves the use of corn-derived alcohol, this formula is generally well tolerated by corn allergic individuals.