Buffered Vitamin C
This product is no longer available
This product was taken off the market by the manufacturer around Jul 19, 2018
Product Type
supplement
Packaging Size
Serving Size
2.0 Capsule(s)
UPC
713947750104
Ingredients
| vitamin c | 1000.0 | mg |
| calcium | 190.0 | mg |
| magnesium | 104.0 | mg |
Description
Appropriate for most food-sensitive individuals. Rev. 012
Formulation
Cassava root source Hypoallergenic Cassava Source
Buffered Vitamin C contains high-purity ascorbic acid buffered with carbonates of calcium and magnesium. Developed by Stephen A. Levine, Ph.D. Although the elaborate process of producing cassava root source vitamin C has one step that involves the use of corn-derived alcohol, this formula is generally well tolerated by corn allergic individuals.