Lactoferrin-250

Gluten Free Adult (18 - 50 Years) Vegetarian NP Dietary Supplement Product of Canada Store tightly sealed in a cool, dry place Directions: Take 1 capsule 1-6 times daily with meals and a few hours before or after taking other medications, or as directed by a qualified health care practitioner.

Discussion: Lactoferrin is an iron transporter glycoprotein originally isolated from bovine milk. Lactoferrin is a multitasking protein with various biological roles including binding to iron, which contributes to its beneficial immune effects. Made without wheat, gluten, corn, nuts, peanuts, sesame seeds, sulfites, mustard, soy, eggs, fish or shellfish. Non-GMO Gluten free AOR guarantees that all ingredients have been declared on the label. GMP Manufacturing Quality assured Independent testing Supports iron absorption and immune modulation Vegetarian

Do not use if safety seal is broken Contains: milk (bovine). Keep out of reach of children. Warning: Consult your physician if you are pregnant or lactating or if you have a medical condition, or if you’re taking any medication.