Whey Isolate Pineapple Banana
Product Type
protein supplement
Packaging Size
Serving Size
1.0 Scoop(s) [~30g]
UPC
660726786406
Ingredients
calories | 110.0 | |
total fat | 0.0 | g |
cholesterol | 5.0 | mg |
sodium | 110.0 | mg |
total carbohydrate | 3.0 | g |
sugars | 0.0 | g |
protein | 25.0 | g |
potassium | 210.0 | mg |
phosphorus | 120.0 | mg |
calcium | 110.0 | mg |
Description
Grams of Amino Acids per 100 grams of pure protein ESSENTIAL AMINO ACIDS L-Leucine (BCAA) . . . . . . . . . . . . .11.5g L-Isoleucine (BCAA) . . . . . . . . . . . .6.5g L-Valine (BCAA) . . . . . . . . . . . . . . .6.2g L-Lysine . . . . . . . . . . . . . . . . . . . . .9.6g L-Threonine . . . . . . . . . . . . . . . . . .6.8g L-Methionine . . . . . . . . . . . . . . . . .2.2g L-Phenylalanine . . . . . . . . . . . . . . .3.5g L-Tryptophan? . . . . . . . . . . . . . . . . .1.8g Exceptional BCAA to EAA Ratio TOTAL OF BCAA (24.2) TOTAL OF EAA (48.1)=50.3 CONDITIONALLY ESSENTIAL AMINO ACIDS L-Arginine . . . . . . . . . . . . . . . . . . .2.5g L-Histidine . . . . . . . . . . . . . . . . . . .2.0g NON-ESSENTIAL AMINO ACIDS L-Alanine . . . . . . . . . . . . . . . . . . . .5.2g L-Aspartic Acid . . . . . . . . . . . . . .11.2g L-Glutamic Acid . . . . . . . . . . . . . 12.5g L-Glycine . . . . . . . . . . . . . . . . . . . .1.9g L-Proline . . . . . . . . . . . . . . . . . . . .5.9g L-Serine . . . . . . . . . . . . . . . . . . . . .4.9g L-Tyrosine . . . . . . . . . . . . . . . . . . .3.2g L-Cysteine . . . . . . . . . . . . . . . . . . .2.6g 291306_ 78640-REV1.07/09 NATURALLY and ARTIFICIALLY FLAVORED STRONG, TIGHT, TONED MUSCLE IS COMPRISED, WITH THE OBVIOUS EXCEPTION OF H2O, PRIMARILY OF PROTEIN.
There is little question as to why protein has once again come to the forefront with anyone who is looking to enhance their muscularity.
There is little question as to why protein has once again come to the forefront with anyone who is looking to enhance their muscularity. High quality protein supplementation is an integral part of the diets of elite athletes and body builders, and aids tremendously in general fitness gains. WHEY ISOLATE offers large portions of high quality protein, without the added fat, sugars, or carbohydrates. This formula makes it the perfect product to help pack muscle-building proteins into your diet. WHEY ISOLATE is the highest quality, most digestible, easiest mixing, best tasting whey protein ever produced.
Never before has there been a product that helps develop tight, toned muscle faster, at the same time improving and accelerating recovery from intense training and workouts. WHEY ISOLATE is naturally rich in glutamine and branched-chain amino acids (BCAA?s), cysteine, minerals, lactalbumin, lactoferrin. WHEY ISOLATE contains 0g fat and is lactose and sugar free. WHEY ISOLATE is rich in nutrients which raise glutathione levels, a major anti-oxidant, and enhance your immune system.
Research has shown that the exact whey fractions plentiful in WHEY ISOLATE help increase IGF-1 (insulin-like growth factor) which enables your body to burn fat and increase lean muscle mass at the same time.
WHEY ISOLATE incorporates very low, low, medium, and high molecular weight whey peptides. Short and long chains of amino acids bonded together by a selective hydrolysate process present the essential nutrient (nitrogen) in the most ideal condition to be absorbed and incorporated into the human metabolic process.
INSTA-PRO, NEW PROTEIN INSTANTIZING PROCESS
You won?t believe how great our WHEY ISOLATE tastes! WHEY ISOLATE dissolves instantly in cold water, no mixer necessary! Just a few twirls with a spoon or a few shakes in your shaker. No more globs or clumps. Really! Finally you really can add WHEY ISOLATE to other foods such as yogurt, cereal, oatmeal, muffins, pancakes, or waffles anytime you want ultra-high quality whey protein supplementation. Since WHEY ISOLATE is lactose free, it is suitable for almost anyone.
Formulation
SUGAR FREE LACTOSE FREE 0g FAT 25g PROTEIN
Precautions
ALLERGEN STATEMENT: THIS PRODUCT CONTAINS INGREDIENTS DERIVED FROM MILK AND SOY. THIS PRODUCT WAS MANUFACTURED IN A FACILITY THAT PROCESSES MILK, SOY, WHEAT AND EGGS.