True Food Zinc

Gluten Free Dairy Free Sugar Free Children: (4 -17 Years) Vegetarian Vegan Adult (18 - 50 Years) NP FOOD SUPPLEMENT Fermentation is a very special process, which enriches yeast with all the nutrients used in the growing mixture, forming natural organic bonds and loose complexes. Yeasts take in nutrients rather than consuming them and are for this reason valued food sources for nutrients. Zinc and copper are added to a completed fermentation of the culture Saccharomyces cerevisiae to form a homogenous mixture for better absorption in the gut and optimum bioavailability of all nutrients. Copper has been included in the formula in the correct zinc/copper ratio, to prevent any imbalance from supplementation. Food supplements should not be used as a substitute for a varied and balanced diet and healthy lifestyle. Saccharomyces cerevisiae is grown in a non GM soya-based medium. The yeast cell walls are gently pre-digested and broken down with enzymes from pineapple and papaya fruit to release the nutrients within each cell. This bottle has a UV filter. This product is not tested on animals. Charitable organisations policy: supplements regularly donated TFZ030 109 TFZ-105-02 Ensure lid is tight and store in a cool, dry, steam-free environment as damp conditions can affect the product quality. {recycle} DIRECTIONS: Take 1 tablet a day, with or between meals (children over 8 years, 1 tablet alternate days), or as your health professional advises. Do not exceed recommended daily intake.

TRUE FOOD(R) ZINC nutrients also contains B vitamins, betaglucans, glutathione, choline, inositol, amino acids and other phytonutrients naturally found in fermented food cultures of Saccharomyces cerevisiae (food yeast). with copper plus a full spectrum of food-based nutrients DOES NOT CONTAIN: sugar, salt, starch, wheat, gluten, maize, corn, lactose, dairy products, artificial preservatives, colours or flavourings. Suitable for vegetarians and vegans. VEGETARIAN

Some people have an allergic response to yeast but the allergen, which causes an allergic response, is a protein on the yeast cell wall and when broken down the protein’s ability to evoke an allergic response is largely lost. Keep out of reach of children.