Peak BCAA Orange
Product Type
supplement
Packaging Size
Serving Size
1.0 Scoop(s) [15.45g]
UPC
183859205311
Ingredients
l-isoleucine | 500.0 | mg |
l-valine | 500.0 | mg |
calcium | 47.0 | mg |
l-leucine | 6.2 | g |
l-glutamine | 2.5 | g |
Description
Manufactured in a GMP certified facility. Informed-Choice is a quality assurance program for sports nutrition products. The program certifies that all nutritional supplements that bear the Informed-Choice logo have been tested for banned substances by the world class sports anti-doping lab, LGC. 12:1:1
The most powerful muscle building BCAA ratio in the world. Glutamine makes approximately 60% of muscle tissue. It has been shown to act as powerful muscle cell volumizer, stimulate protein synthesis and decrease muscle protein loss. IA25527 ALL NAT BCAA PEAK ORANGE US MJ 12/15 V1.7 Valine while essential, is strictly glucogenic and can also be converted to glucose for energy during your workout. Leucine is by far the most powerful of the 3 BCAAs as it cannot convert to energy. This muscle building superstar is strictly ketogenic, so it is used to trigger muscle protein synthesis (growth). Banned substance free Amino recovery hydration Leucine loaded 12:1:1 Isoleucine while essential, is both glucogenic and ketogenic, and can be converted to glucose for energy during your workout. Innerarmour.com All natural flavors & sweeteners Naturally flavored Servings per container: 30 servings 15 servings
Formulation
Isoleucine essential Amino Acid Leucine the muscle building phenom Isoleucine
Valine 0 Carbs & Calories 6.2g of Leucine in every scoop! The 3 BCAAs (Branched-Chain Amino Acids) 30 servings
6.2g Leucine
2.5g Glutamine Glutamine 2.5g to 5g Valine essential Amino Acid Leucine Gluten free
Precautions
Protect from heat, light and moisture. Keep out of reach of children. Consult your healthcare professional prior to use if you have or suspect a medical condition, are taking prescription drugs, or are pregnant, or lactating. Do not purchase if seal is broken. Allergen Information: Produced in a facility that also processes milk, tree nuts, peanuts, eggs, soy, shellfish, fish, and wheat.