Every Woman's One Daily Multi

New Chapter Every Woman's One Daily Multi - supplement

Product Type

supplement

Packaging Size

Serving Size

1.0 Tablet(s)

Ingredients

vitamin c60.0mg
vitamin b62.0mg
vitamin k80.0mcg
vitamin b1212.0mcg
vitamin a5000.0iu
vitamin d31000.0iu
vitamin e30.0iu
stress and energy support blend50.0mg
hormone support blend30.0mg
calcium25.0mg
immune support blend20.0mg
niacin20.0mg
pantothenic acid10.0mg
zinc7.5mg
magnesium6.0mg
ginger3.2mg
organic turmeric3.2mg
iron3.0mg
riboflavin1.7mg
thiamin1.5mg
manganese1.0mg
organic ginger0.8mg
copper750.0mcg
folate400.0mcg
biotin150.0mcg
iodine75.0mcg
chromium60.0mcg
selenium50.0mcg
molybdenum10.0mcg

Description

Get the Whole Truth! Sign up for our e-newsletter at new chapter.com/newsletter Please refer to newchapter.com for more information about this product and its benefits. 0308-D02 Please recycle this bottle after use. Whole-food cultured multivitamin with nutrients for stress, immune and bone support Probiotic-cultured. Non-GMO project verified. Whole-food complexed.

Formulation

Gluten free; Certified Organic by International Certification Services, Inc., Medina, ND, USA Made with organic vegetables & herbs ICS Certified Organic The wheat has been processed to allow this food to meet the Food and Drug Administration (FDA) requirements for gluten-free foods. No artificial flavors or colors. 100% vegetarian; Contains: Fermented soy and fermented wheat (as food source for Saccharomyces cerevisiae). OU

Precautions

Caution: As with any dietary or herbal supplement, you should advise your healthcare practitioner of the use of this product. If you are nursing, pregnant, or considering pregnancy, you should consult your healthcare practitioner prior to using this product. Warning: Accidental overdose of iron-containing products is a leading cause of fatal poisoning in children under 6. Keep this product out of reach of children. In case of accidental overdose, call a doctor or poison control center immediately. Contains: Fermented soy and fermented wheat (as food source for Saccharomyces cerevisiae).

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