Red Yeast Rice 1200 mg

General Health Family owned since 1968. Concentrated 10:1 extract Natural color variations may occur in this product. Red Yeast Rice is a natural product that has been used by Asian traditional herbalists since approximately 800 A.D. Produced by fermenting Red Yeast (Monascus purpureus) with white rice, Red Yeast Rice is commonly used in cooking applications to enhance the color and flavor of foods. Peking Duck is an example of the coloration and flavor imparted by Red Yeast Rice. Nutritional support Please recycle. CODE 3503B V10 Tablet size

NOW Red Yeast Rice is carefully produced to avoid the presence of citrinin, an unwanted by-product of the fermentation process. Not manufactured with wheat, gluten, soy, milk, egg, fish, shellfish or tree nut ingredients. Vegetarian/Vegan Non-GMO

Keep out of reach of children. Warning: Do not use if you are pregnant, may become pregnant, or are breast feeding, because using this product may harm the fetus. Consult physician if taking medication (especially statins) or have a medical condition including a history of statin-intolerance or liver disease. If muscle complaints occur, discontinue use and consult a physician. Do not eat freshness packet. Keep in bottle. For adults only. Not manufactured with wheat, gluten, soy, milk, egg, fish, shellfish or tree nut ingredients. Produced in a GMP facility that processes other ingredients containing these allergens.