Instantized Micellar Casein Natural Unflavored

Adult (18 - 50 Years) Gluten Free NP ***Branched Chain Amino Acids 2,000 Calories 2,500 Calories Total Fat Less than 65g 80g Sat. Fat Less than 20g 25g Cholesterol Less than 300mg 300mg Sodium Less than 2,400mg 2,400mg Potassium Less than 3,500mg 3,500mg Total Carbohydrate 300g 375g Dietary Fiber 25g 30g Protein 50g 65g Calories per gram: Fat 9 ~ Carbohydrate 4 ~ Protein 4 Because Micellar Casein thickens in the low pH of the stomach, slowing down its entry into the intestines, its amino acids are released in a sustained manner. Slower digestion ensures continuous availability of amino acids for the body. Please Recycle. This product is sold by weight not volume. Typical Amino Acid Profile (example) (per serving)** Essential Amino Acids mg Per 24 g Serving L-Histidine 622 L-Isoleucine*** 1128 L-Leucine*** 2153 L-Lysine 1846 L-Methionine 617 L-Phenylalanine 1133 L-Threonine 986 L-Tryptophan 276 L-Valine*** 1471 Non-Essential Amino Acids L-Alanine 696 L-Arginine 833 L-Aspartic Acid 1685 L-Cystine 106 L-Glutamic Acid 5076 Glycine 403 L-Proline 2342 L-Serine 1303 L-Tyrosine 1145 ** subject to natural variability ~ Sustained Protein Release ~ 19 g Protein, Mixes Easily CODE 2122 V2 Store in a cool, dry, dark place after opening. NO ARTIFICIAL SWEETENERS No Aspartame No Sucralose No Acesulfame-K QUALITY GMP ASSURED SUGGESTED USAGE: Add 1 level scoop (24 g) daily to 8 oz. of cold water, milk, or your favorite juice, and blend.

Contains milk. Micellar Casein is a slowly digested, complete protein, with an excellent amino acid profile that typically has over 4,500 mg of BCAAs (Branched Chain Amino Acids) per 1 scoop serving. ~ 19 g Protein, Mixes Easily ~ Naturally Occurring BCAAs Not manufactured with yeast, wheat, gluten, soy, egg, fish, shellfish or tree nut ingredients.

NOTICE: Use this product as a food supplement only. Do not use for weight reduction. Contains milk. Not manufactured with yeast, wheat, gluten, soy, egg, fish, shellfish or tree nut ingredients. Produced in a GMP facility that processes other ingredients containing these allergens.