Whey Protein Isolate Toffee Caramel Fudge

Gluten Free Adult (18 - 50 Years) NP 2,000 Calories 2,500 Calories Total Fat Less than 65g 80g Sat. Fat Less than 20g 25g Cholesterol Less than 300mg 300mg Sodium Less than 2,400mg 2,400mg Potassium Less than 3,500mg 3,500mg Total Carbohydrate 300g 375g Dietary Fiber 25g 30g Protein 50g 65g Calories per gram: Fat 9 ~ Carbohydrate 4 ~ Protein 4 Mixes Instantly - Microfiltered Natural color variation may occur in this product. EUA # 3007664609 Please Recycle. This product is sold by weight not volume. Typical Amino Acid Profile (example) (per serving)** Essential Amino Acids mg Per 34.5 g Serving L-Histidine 348 L-Isoleucine*** 1490 L-Leucine*** 2725 L-Lysine 2581 L-Methionine 450 L-Phenylalanine 686 L-Threonine 2105 L-Tryptophan 503 L-Valine*** 1565 Non-Essential Amino Acids L-Alanine 1277 L-Arginine 474 L-Aspartic Acid 2703 L-Cysteine 556 L-Glutamic Acid 5139 Glycine 378 L-Proline 1527 L-Serine 1309 L-Tyrosine 713 ** subject to natural variability Whey protein is considered to have the highest Biological Value of any protein source – superior in essential amino acid content to beef, milk, casein or soy. CODE 2115B V3 Store in a cool, dry, dark place after opening. GMP QUALITY ASSURED No artificial sweeteners no aspartame - no sucralose - no acesulfame-k SUGGESTED USAGE: Add 1 level scoop daily to 8 oz. of cold water or milk, and blend.

***Branched Chain Amino Acids. Contains milk and soy. NOW Whey Protein Isolate is a high quality protein that is both bioavailable and easily digested. Whey protein has naturally occurring Branched Chain Amino Acids (BCAA's). With Branched Chain Amino Acids No Artificial Ingredients No artificial sweeteners no aspartame - no sucralose - no acesulfame-k Not manufactured with wheat, gluten, egg, fish, shellfish or tree nut ingredients.

NOTICE: Use this product as a food supplement only. Do not use for weight reduction. Contains milk and soy. Not manufactured with wheat, gluten, egg, fish, shellfish or tree nut ingredients. Produced in a GMP facility that processes other ingredients containing these allergens.