DHA-500 500 DHA / 250 EPA
This product is no longer available
This product was taken off the market by the manufacturer around Nov 30, 2016
Product Type
supplement
Packaging Size
Serving Size
1.0 Softgel(s),
UPC
707359116122
Ingredients
calories | 10.0 | |
calories from fat | 10.0 | |
total fat | 1.0 | g |
docosahexaenoic acid | 500.0 | mg |
eicosapentaenoic acid | 250.0 | mg |
natural fish oil concentrate | 1.0 | g |
polyunsaturated fat | 1.0 | g |
Description
Dairy Free Adult (18 - 50 Years) Gluten Free NP A Dietary Supplement Fish oil is product of Peru. HOW IT WORKS: DHA (Docosahexaenoic Acid) is recognized as a physiologically essential nutrient in the brain where it is required in high concentrations for facilitating optimal mental performance (neuronal functioning) and in the retina (of the eye), where it is critical for visual acuity.* DHA exerts its most crucial functions at the level of the cell membrane, where it is known to significantly affect many of its basic properties including fluidity, permeability, and interactions with key signaling and regulatory molecules.* Those who experience gastrointestinal discomfort from other fish oils should find this enteric coated, odor-controlled softgel easier to tolerate. Natural color variation may occur in this product. Please Recycle. www.protocolforlife.com/P1612 ~ Supports Cognitive Function*
~ Molecularly Distilled & Enteric Coated CODE P1612 V2 Store in a cool, dry place after opening. GMP SUGGESTED USAGE: Take 1 softgel 1 to 2 times daily with food, or as directed by your healthcare practitioner.
Formulation
Contains fish (sardines, anchovies, mackerel). Vitamin E from soy. Not manufactured with yeast, wheat, gluten, milk, egg or shellfish ingredients.
Precautions
Do Not Eat Freshness Packet. Keep in Bottle. Contains fish (sardines, anchovies, mackerel). Vitamin E from soy. Not manufactured with yeast, wheat, gluten, milk, egg or shellfish ingredients. Produced in a GMP facility that processes other ingredients containing these allergens. CAUTIONS/INTERACTIONS: Omega-3 fatty acids may interact with anti-coagulants, NSAIDs, anti-hypertensives, and cholesterol-lowering medications. Omega-3 fatty acids may affect the metabolism of certain medications, including cyclosporine.