Vitamin K-2

U.S. Longevity Institute Vitamin K-2 - supplement

Product Type

supplement

Packaging Size

100.0 Veg Capsule(s)

Serving Size

1.0 Veg Capsule(s),

Ingredients

vitamin k2100.0mcg
alfalfa powder250.0mg

Description

Women (not pregnant or lactating) Gluten Free Adult (18 - 50 Years) Dairy Free NP Dietary Supplement Store in a cool, dry place after opening. Suggested usage: Take 1 capsule daily with a meal.

Formulation

Although Vitamin K is historically known for its role in normal blood clotting function, we now know that Vitamin K is also essential to bone, cardiovascular, and nervous system health. As a biologically active form of Vitamin K, K-2 is important for the formation of healthy, strong bone matrix. Vitamin K's role in arterial health revolves around its ability to support proper calcium metabolism in vascular structures. Non-GMO Not manufactured with wheat, gluten, soy, milk, egg, fish, shellfish or tree nut ingredients. Natural color variation may occur in this product. Supports bone health Supports proper calcium metabolism

Precautions

Caution: For adults only. Discontinue use two weeks prior to surgery or if stomach upset occurs. Do not eat freshness packet. Keep in bottle. Not manufactured with wheat, gluten, soy, milk, egg, fish, shellfish or tree nut ingredients. Produced in a GMP facility that processes other ingredients containing these allergens. Keep out of reach of children. Do not use if pregnant, nursing or allergic or contraindicated to aspirin. consult physician if taking medication (especially blood thinners such as warfarin, Coumadin, heparin and aspirin) or have a medical condition.

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